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Lunch

Dinner

Appetizers

Beverages

Side Items

Desserts

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dinner Menu

Salads | Seafood | Steak & Specialties | Burgers & Sandwiches | Surf & Turf

SEAFOOD

Jumbo Maryland Crabmeat Pie
Prepared by our Chef to Bring out its sweet, succulent flavor
15.49
Honey Glazed Salmon
Just a Touch of Sweetness Makes this Salmon Uniquely Satisfying
13.99
Broiled Atlantic Salmon
Fresh Atlantic Salmon Fillet with Choice of Garlic Butter or Dill Sauce
13.99
Broiled Scrod
Always Fresh - Over 2,000 lbs. sold weekly
13.99
Baked Stuffed Scrod
Our Original Stuffing Recipe is Guaranteed not to Overtake the Sweet Flavor of our Fresh Scrod
13.99
Scallops Florentine
Tender Scallops Baked en Casserole with Sauteed Spinach, Onions, Spices and Topped with Mornay Sauce
12.99

Broiled Scallops
Rolled in Seasoned Bread Crumbs and Lightly Broiled

12.99
Baked Stuffed Gulf Shrimp
Lightly Stuffed, Tender Premium White Shrimp From the Gulf of Mexico
13.99

Dinner Salad to Accompany Your Entree - 2.29

All Dinner Entrees served with your choice of Idaho French Fries, Baked Potato or Grassfields Special Rice Pilaf

Vegetable of the Day Gladly Substituted at Your Request

All ingredients are not listed. Ask your server for additional information.

Availability and Price Subject to Change

Grassfields - 207 N. Main St., (Rte. 28), Andover, MA 01810 - 978-475-7996